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Southwest Hash

Southwest Hash

Ingredients

  • 1 Can Corned Beef Hash
  • ½ Cup Cheddar Cheese, Shredded
  • 4 Pounds Hashbrowns
  • 1 Cup Picante Sauce

Directions

Fry hash browns and lay them evenly in a half steam table tray. Spread the can of Corned Beef Hash on top of hash browns. Bake at 350 degrees for 30 minutes. Garnish with picante sauce and cheese.

  • Category: Breakfast
  • Serving Size: 5 oz
  • Servings: 20
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